GROUP BREAKFAST MENU

Includes entree and beverage

$9.95 per person tax and gratuity additional

BACON AND SCRAMBLED EGGS-
served with country potatoes and homemade buttermilk biscuits.

OLIVE BRANCH FRENCH TOAST-
made with whole grain bread and served with bacon.

ENGLISH COUNTRY OMELETTE-
filled with chunks of ham and aged cheddar cheese

OLIVE BRANCH CONTINENTAL BREAKFAST-
seasonal fresh fruit with a bowl of homemade granola and lowfat yogurt. Serve with a slice of heart healthy lemon bread.

BEVERAGES
coffee, hot tea.